FlourChild's Recipes

Green Beans with Cherry Tomatoes

Categories: Sides   Vegetables  
Submitted by:Bethany Meierdiercks
Prep time: 5 min
Cook time: 15 min
Total time: 20 min


1.5 lbgreen beans, trimmed and cut into 2" pieces
1 1/2 cupswater
1/4 cupbutter
1 tbspsugar
3/4 tspgarlic salt
1/4 tsppepper
1 1/2 tspfresh basil, chopped
2 cupscherry tomato halves


  1. Place beans and water in a large saucepan. Cover, and bring to a boil. Set heat to low, and simmer until tender, about 10 minutes. Drain off water, and set aside.
  2. Melt butter in a skillet over medium heat. Stir in sugar, garlic salt, pepper and basil.
  3. Add tomatoes, and cook stirring gently just until soft. Pour the tomato mixture over the green beans, and toss gently to blend.