Garlic and Onion Beef Burger
Allow meat mixture to chill for 2-4 hours before forming patties
Ingredients
| 1 lb | ground beef |
| 1/2 tbsp | Worcestershire sauce |
| 3/4 tsp | minced garlic |
| 1/4 cup | minced onion |
| 1/2 tsp | salt |
| 1/4 tsp | ground black pepper |
| 1/2 tsp | italian seasoning |
| |
Steps
- In a large bowl mix together beef, worcestershire sauce and all seasonings.
- Refrigerate for 2 to 4 hours
- Preheat grill to high heat
- Form burgers into 1/2 in thick patties.
- Lightly oil grate. P lace burgers on grill. Cook for approximately 6 minutes, turning once