Beer Brats
| Categories: | Main Slow Cooker |
| Submitted by: | Bethany Meierdiercks |
| Preheat: | Low |
| Source: | Slow Cooker |
Ingredients
| 6 | bratwurst |
| 2 | garlic cloves, minced |
| 2 Tbsp | Olive oil |
| 12 oz | beer |
| dashes | Frank\'s Hot Sauce |
| dashes | Worchestershire sauce |
Steps
- Brown sausages and garlic in olive oil in skillet.
- Pierce sausage casings and cook 5 more minutes.
- Transfer sausages, garlic to slow cooker.
- Pour beer into cooker (to cover sausages) Add a few dashes of hot sauce and Worcestershire sauce (as desired).
- Cover and cook on low 6-7 hours.